ANASO, Emmanuel U.; ANASO, Joy N. Solid-State Fermentation of Crop Residues and Agro-Industrial Byproducts in Small Ruminant Production: A Review. Insights in Animal Science, [S. l.], v. 2, n. 2, p. 28–39, 2025. DOI: 10.69917/ias.02.02-04. Disponível em: https://www.iapublishing.org/ojs/index.php/ias/article/view/29. Acesso em: 2 dec. 2025.