INSIGHTS IN ANIMAL SCIENCE
An IAP Open Access Journal

Vol. 2 No. 2 (2025)

Published 1 December 2025
July-December

The PDF version serves as the official format for all published articles, whether accessed through HTML or PDF.

Table of Contents

Review

Dr Erum Bughio, Dr Jibran Hussain, Prof. Dr. Ahmed Sultan Jatoi, Abdul Samad Magsi, Muzammil Memon, Muhammad Usama (Author)
1–9
Kitchen Waste: A Sustainable Approach for Backyard Poultry Farming
PDF HTML
Pride Hodzi, Tonderai Mutibvu, Soul Washaya, Godfrey Bernard Nyamushamba (Author)
10–27
Solid-State Fermentation of Fruit Pomace and its Effects on Broiler Growth Performance, Meat Quality, and Gut Health: A Review
PDF HTML
Emmanuel U. Anaso, Joy N. Anaso (Author)
28–39
Solid-State Fermentation of Crop Residues and Agro-Industrial Byproducts in Small Ruminant Production: A Review
PDF HTML

Regular Article

Ugwumba Chijioke Isaac, Anthony Francis Awugosi (Author)
40–52
An Analysis of Factors Associated with Goat Production in Selected Areas of Anambra State, Nigeria
PDF HTML

Short Communication

Aliyu Sa'adu, Aminu Abubakar, Adamu Mani Isa, Nafi’u Lawal, Bello Bunza Abubakar, Bello Musa Bodinga (Author)
53–58
Feeding Low-Energy Diet Improves Broiler Productivity Index of Chickens Reared under Semi-Arid Environment
PDF HTML